With Mark, it is easy to mark food, even the trickiest foods to cook on the griddle, the grill or in special combi oven baking trays. With Mark you can separate the marking phase from cooking, improve gastronomic quality, work organization and operator wellbeing, while reducing the cost of cooking (lower cooking temperatures) and enhancing the beauty and uniformity of the marking.
MARK is designed and manufactured entirely in Italy by Angelo Po.
Care for the environment, product excellence, consultation and education for chefs. These elements make up our history and our mission: to answer the most advanced professional requests, by exploring new territories and trends in food service, predicting and anticipating emerging needs and always putting at the forefront each chef’s creativity and their endeavor’s success.