Angelo Po at Sigep 2020


Angelo Po will be present at SIGEP, in Rimini, from 18th to 22nd January 2020.

SIGEP 2020

 

SHOWCOOKING AGENDA AT ANGELO PO BOOTH - PAVILLON B1 STAND 034

 

10:00 AM – SCENT OF BREAD

Strong and delicate is the steam cooking of cereals: bread, focaccia, rice, spelled and barley fill your room with a magic scent. Preserved, all cereals can then be served at any useful moment.

10:30 AM – SWEET BAKING IDEAS, PART I

Traditional Italian desserts, renewed for presentation and ingredients: alternative sugars and flours, healthy and light oils and fillings for a simply memorable meal ending.
SPECIAL GUEST Pastry Chef Giuseppe Mancini

11:30 AM – DELIVERY FOOD

The new frontier of catering is the meal "on the move" for a tasty and special moment, totally prepared in ACT.O combi oven: fry, smoke, pasteurize, ... and just deliver!

2:00 PM – HEALTY FOOD TIME

More and more attention is paid to the healthiest, lightest but tastiest ingredients and dressing: the solution is the simplicity of the ingredients and a cooking process that respects the nutritional properties of the food.

3:00 PM – SWEET BAKING IDEAS, PART II

Traditional Italian desserts, renewed for presentation and ingredients: alternative sugars and flours, healthy and light oils and fillings for a simply memorable meal ending.
SPECIAL GUEST Pastry Chef Giuseppe Mancini

4:00 PM – THE APERICENA BOUNDARY

A special moment for the customers who, before dinner time, are interested to eat small portions and are looking for new proposals, to renew and spread the aperitif time to new friends.

 

More information:
www.sigep.it - marketing@angelopo.it

 

 

 

Host Milan 20th-24th October 2017

Angelo Po will be present at the HOST event, from the 20th to the 24th of October 2017 in Milano, Italy.


The Restaurant Show 2nd-4th October 2017

Angelo Po will be present at the The Restaurant Show exhibition, from the 2nd to the 4th of October 2017 in London, UK.


Espacio Food & Service 12th-14th September 2017

Angelo Po will be present at the Espacio Food & Service exhibition, from the 12th to the 14th of September 2017 in Santiago del Cile.


TEDx Modena May 27th 2017

Angelo Po will participate as an innovation company at the first TEDx Modena with theme: Move on! - Failure as learning experience


Djazagro Algiers 10th-13th April 2017

Angelo Po will be present at the Djazagro event, from the 10th to the 13th of April 2017 in Algiers.


EuroGastro Warsaw 5th-7th April 2017

Angelo Po will be present at the EuroGastro event, from the 5th to the 7th of April 2017 in Warsaw.


Horeca Beirut 4th-7th April 2017

Angelo Po will be present at the Horeca event, from the 4th to the 7th of April 2017 in Beirut.


Hospitality Style Marrakech 1st April 2017

Angelo Po will be present at the Hospitality Style event, on the 1st of April 2017 in Marrakech.


 

 

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