Mediterranea Surgelati is a company that resales frozen foods and offers to its customers a tasting experience in a 30-seats tasting room realized in a strategic position inside the main warehouse, supplied with cook&chill system (combi oven and blast chiller) and a first-class choice: a coloured Monolithe cooking block 1000 mm depth, with a seamless top.
Ristorart, with PECCO project, confided in Angelo Po for the professional kitchen equipment and self service. See pictures!
Angelo Po provided the catering equipment for Mediterranea Surgelati company
Angelo Po provided the catering equipment for ABB Bulgaria staff canteen - Sevlievo branch
The Rotonda Modena has set up its own kitchens with Angelo Po's professional home appliances and large kitchen facilities. See the photos!
CIR Food and Angelo Po collaborate for the new caffetteria snack Chiccotosto in Monza.
Vaillant and Angelo Po
Angelo Po provided the catering equipment for CIR food
Angelo Po sets up the kitchen for the point of sale Sarni in Grotte Center shopping mall