Commercial Oven.

The combination oven that multiplies your cooking options

Combistar FX is the full line of state-of-the-art combination ovens that guarantees high quality and versatility in cooking together with ease of use and energy savings.
The new functions that allow you to manage simultaneously up to 20 different cooking processes, the innovative accessories to smoke and pasteurize and the self-cleaning function, completely automatic and 100% safe: these are just a few of the options that make Combistar FX the essential companion for a kitchen.

From -40 to +300 degrees Celsius with a single touch

BE-1 is the integrated Cook & Chill system that allows you to manage, with a single interface, the combination oven Combistar FX Level 3 and the blast chiller/freezer Blitz.
With BE-1 you can work with two top-of-the-line machines as if they were one, in a simple, intuitive and convenient way, thereby combining energy savings with the latest cook and chill technology, ease of use and versatility.
Discover the advantages of integrated cooking and preservation with the dedicated details section.

The sturdy and essential combination oven

The multifunctional combination oven Combistar BX is a heavy-duty machine that guarantees the optimal price-quality ratio. Digital, precise and equipped with cooking and heating programs, it can also be used with the innovative accessory to smoke/blacken. The cooking quality improves thanks to the APM active system, which automatically adjusts to induct the right amount of heat, second by second.

Compact Combi Oven

The new COMBIFIT compact combi oven is designed to deliver the BEST PERFORMANCE-SIZE RATIO to save space in the kitchen: just 52 cm wide, it takes up HALF THE SPACE of a standard combi oven.

A great little combi oven, crammed full of technology.

Designed for pizzerias

Angelo Po offers static pizza ovens in a range of sizing options to satisfy even the most challenging conditions.

Exalt flavors

Angelo Po salamanders are ideal to complete the final touches of a dish, such as cooking au gratin, and cooking using a heat source from above that can be calibrated in terms of intensity. In terms of performance and durability, these appliances are the best of their kind.