ELECTRIC CONVECTION UNDER OVEN
JOLLY-E Electric oven with free-standing structure to support work-top units, made of stainless steel. Cooking chamber made of AISI 430 stainless steel, 6 level container removable guides, capacity GN 1/1, standard equipped with 1 grid GN 1/1 GN. Ventilation via radial fan. CLIMA-PRO: forced tangential expulsion system of cooking vapors. By avoiding the accumulation of moisture in the cooking chamber, it guarantees the gastronomic result. Cooking oven temperature: from 100°C to 300°C. Six modes of operation, three in static mode and three in ventilated mode (lower heating element, upper heating element, lower and upper heating elements simultaneously).
| Product fitting up | with integrated undercompartment |
| Power supply | Electricity |
| Working voltage | 400V 3N ~ 50 ÷60 Hz |
| Net Weight | 88 kg |
| Gross Weight | 103 kg |
| Packing Width | 82 cm |
| Packing Height | 86 cm |
| Packing Depth | 84 cm |
| Width | 80 cm |
| Height | 65 cm |
| Depth | 72 cm |
| Electric Power | 7,9 kW |
| Electric supply height | 15 cm |
| Dimensions | 80x72x65 cm |
| Packing | 82x84x86 cm |
© 2016 Angelo Po Grandi Cucine s.p.a. con socio unico Company subject to the management and coordination of Marmon Retail Technologies Company P.IVA IT01932240367 - Iscr. reg. imp. MO 01932240367 - R.E.A. N° 253943 di Modena Cap. soc. € 5.287.880 i.v.
