Hostaria Martinelle

Amidst the Romagna hills stands the Hostaria Martinelle, a historic venue that has been completely renovated. Here, every bite is a fragment of Nature.

Farmhouse Cascina La Galizia

Cascina Galizia is located in the Parco del Ticino in a charming historic building, a special place to sample food in a setting where past and present meet.

Company restaurant Toyota

The new company restaurant at Toyota Material Handling Manufacturing Italy in Bologna has been designed to serve around 500 meals a day of the highest quality and variety.

La Situazione

La situazione is the name of a modern establishment in Milan where the Angelo Po kitchen reigns supreme: elegant shiny steel profiles dominate the scene for a stylish design that is also the height of practicality and functionality.

Restaurant Moon

Syracuse’s many attractions include Moon, a restaurant whose expertly prepared dishes are made using Angelo Po catering equipment.

Mariano Sports Arena

The steel of our kitchens sparkles between the walls of this stunning Angelo Po kitchen.

Beefbar Milano

Excellence, quality and tradition: these are the values shared by Angelo Po and Beefbar, a stylish restaurant near Milan Cathedral.

Cantina Sant'Andrea

The agricultural enterprise Cantina Sant’Andrea, Terracina, takes produce from the land to create and offer high quality food and wine: like us, the staff at Sant’Andrea love what they produce, without forgetting their roots.

Tenuta Manca

In the luxurious dining-rooms of the Tenuta Manca restaurant you can sample traditional Salento dishes reinterpreted in a modern manner.

Hostaria Martinelle