Company restaurant Toyota Material Handling, Bologna - Italy
The new company restaurant at Toyota Material Handling Manufacturing Italy in Bologna has been designed to serve around 500 meals a day of the highest quality and variety: with a wide-ranging choice of hot dishes and cold salads, express-cooked dishes, oven-cooked pizzas and sweets, the lunch break becomes a real moment of pleasure.
The equipment is Angelo Po, with an open-plan kitchen, combi-ovens, washing area and storage. The self service is functional and design, in line with the modern setting of the room.
Management is by the Camst group, whom we thank for their cooperation.
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