Hotels and resorts
Complete systems for catering of the highest quality
Complete systems for catering of the highest quality
Top class hotels and resorts must offer their guests surprising menus of excellent quality, which often include the most widely varying preparation techniques. However, productivity is also a key factor: as locations for weddings, congresses and other events with long guest lists, they have to be able to serve a large number of diners, and all at the same time. Our kitchen systems put chefs in the ideal conditions to create sophisticated, complex menus while also providing efficient service, course after course.
An efficient certification system is your guarantee that our appliances are safe for their users, reduce energy consumption and comply with current legal requirements.
Our certificationsView some of the many projects we have designed and installed for top hotels and resorts in Italy and worldwide. You will find much more than just a list of names: you will see a collection of the countless possible configurations of our systems, which are versatile and rich in potentials, essential for the highest catering standards.
View references
Combi ovens
Modular and continuous worktop ranges
Blast chillers
Refrigerators
Washing
Extractor hoods
and a full range of complementary items for the kitchen and dining-room of every à la carte or high-output restaurant.
Hotel Villa Paradiso: the name says it all. Located just outside the centre of Taormina, it is known for its delicious breakfasts and tasty local dishes.
READ MOREHotel Risi is an enchanting 19th century hotel located on the banks of beautiful Lake Como which has chosen Angelo Po equipment for its kitchens.
READ MOREPalazzo Tafuri is a luxurious, elegant Boutique Hotel in the heart of Nardò, in the Salento area of southern Italy. The building, which originally belonged to the Tafuri family, dates from 1800 and is one of the most impressive in the area.
READ MORE