Restaurants
We help chefs and restaurateurs to make every dish a memorable experience
We help chefs and restaurateurs to make every dish a memorable experience
A century of history and decades of experience in the design of systems and services for the catering sector, which we sell all over the world. This is why we are able to supply chefs and restaurateurs with the appliances best suited to their real needs: tailor-made kitchen systems, consisting of Italian-made appliances that reflect a special focus on hygiene, convenience, efficiency and construction quality. The craftsmanlike care with which we still build our kitchens today meets the very latest technologies to create professional appliances with an unmistakable, impressive style.
Our customers are experienced restaurateurs and respected, sometimes even star-rated, chefs. But they also include young professionals taking their first steps in the catering world. Our professional kitchens offer both categories the solution that meets their expectations and delivers a high quality, professional culinary experience.
Angelo Po supports its customers by supplying professional equipment not just for the kitchen but also for the store and pantry area, and for the buffet and dining-room: a single supplier guaranteeing reliability, speed and cost savings across the board. A wide, constantly renewed range of professional catering products.
Our consulting and production organisation is ready to serve your project. Here are some of our most representative jobs within Italy and worldwide. Every project demonstrates the quality of our work and our skill in managing complexity.
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Combi ovens
Modular and continuous worktop ranges
Blast chillers
Refrigerators
Washing
Extractor hoods
and a full range of complementary items for the kitchen and dining-room of every à la carte or high-output restaurant.
Chef Emanuele Esposito’s modern, highly refined cuisine is the main ingredient of his Borbonika restaurant in Naples.
READ MOREFish specialist La Nef S.p.A. has chosen Angelo Po appliances for the show kitchen where it organises tastings of the luxury brand products it distributes.
READ MOREYacht Club Marina di Stabia at Castellammare di Stabia is an exclusive meeting-place with an Angelo Po cooking range with a “celebrity chef” touch.
READ MOREMiscela D'Oro - Sicilia 1946 stands in the heart of Messina, at one of the city’s most popular meeting-points. Its cuisine and pastries are in the skilful hands of project ambassador chef Filippo La Mantia, supported by Angelo Po ranges.
READ MOREThe CIRFOOD facility in Monterotondo, Rome, prepares two thousand meals a day for the local authority’s nursery and primary schools.
READ MOREPECCO has been established and set up on the ground floor of the Regional Government Building in Catanzaro, on eco-friendly and healthy eating principles.
READ MOREXi'an Qujiang International Convention and Exhibition Center built its own kitchen with professional equipment Angelo Po.
READ MORETop quality cuisine and decoration combined with impeccable service offer an unforgettable dining experience at OTRO in Lisbon.
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